LIST OF MENUS
MENU 1
Barbecued pork chops
Cornbread
Coleslaw
Pineapple upsidedown cake
MENU 2
Salad with blue cheese dressing
Lasagna
Braised bell peppers
Chocolate pudding cake
MENU 3
Chicken grilled with herbs
Vegetable pasta
Carrot slaw
Ice cream pie
MENU 4
Greek salad
Beef Stroganoff
Noodles
Applesauce cake
MENU 5
Masked salmon
Basil sauce
Pasta with broccoli
Chocolate banana crêpes
MENU 6
Smothered pork chops
Rice (or noodles)
Peppery creamed corn
Lemon cream pie
MENU 7
Chicken breasts with vegetables and cream
French bread
Spinach with mushrooms
Thin apple tart
MENU 8
Gyros
Pita or tortillas
Vinegar slaw
Baked peaches
MENU 9
Shrimp Viennese
Plain pilaf
Caesar salad
Macadamia nut pie
MENU 10
Improbable roast beef
Smashed potatoes
Asparagus or broccoli
Chocolate fondue
MENU 11
Herbed chicken
Chicken couscous
Creamed beans
Bananas Foster
MENU 12
Sausage and peppers
Yeast focaccio
Grilled tomatoes
Cherry millas
MENU 13
Cumin chicken
Rice
Cabbage with carrot and scallions
Jam crêpes
MENU 14
Shrimp broiled with tomatoes and feta
Bread
Garlic cauliflower
Cocoa crater cake
MENU 15
Grillades
Corn maquechoux
Polenta
Apple streusel crisp
MENU 16
Turkey tetrazzini
Vegetable sauté
Coffee mallow
MENU 17
Wine-braised pork chops
Baked sweet potatoes
Corn on the cob
Open blueberry pie
MENU 18
Salade Bracieux
Zucchini frittata
Sour-cream potatoes
Ricotta-yogurt pudding with raspberry sauce
MENU 19
Romaine with honey-mustard dressing
Crab imperial
Peas
Pear frangipan
MENU 20
Chicken satay
Rice or pita
Gingered carrots
"Baked" apples with cinnamon red-hots
MENU 21
Chuck steak with green peppercorn sauce
Noodles
Orange salad
Hot fudge pound cake sundaes
MENU 22
Kielbasa (or other sausage)
Lentils vinaigrette
Marinated tomatoes
Strawberries or grapefruit with cream dressing
MENU 23
Chicken reuben
French bread
Zucchini rounds
Blueberries au gratin
MENU 24
Travis fried fish
Drop biscuits
Artichokes Cellini
Lemon chess pie
MENU 25
Chez Pierre sausage and zucchini
Waldorf salad
French bread
Cherry crisp
MENU 26
Huevos rancheros with salsa
Refried beans
Tortillas or chips
Buñuelos
MENU 27
Lamb steak
Boiled new potatoes
Green beans almondine
Peach melba
MENU 28
Crêpes poulet
Lemon broccoli
Sautéed parsnips
Chunky brownies
MENU 29
Thai beef 103
Pita
Sauteed eggplant
Fruit meringue
MENU 30
Pasta with white clam sauce
Italian orange salad
Italian beans in a mist
Black and white cupcakes
MENU 31
Pork chops in apple cream
Quick focaccio
Fresh pickles
Rhubarb crisp
MENU 32
Stewed tomatoes with cheese dumplings
Fried potatoes
Spinach salad with bacon
Strawberry patissière
MENU 33
Shaslik
Rice pilaf
Simple salad
Grilled pineapple
MENU 34
Chicken chalupas
Jicama and avocado
Lettuce and tomato
Krispie bars
MENU 35
Coleman seafood pasta
Roasted red peppers
Bread
Blueberry cobbler
MENU 36
Sautéed pork tenderloin with cranberry-mustard sauce
Spoonbread
Green beans vinaigrette
Ridiculous crispies
MENU 37
Chicken breasts with scallions
Artichokes
Warm French potato salad
Stovetop lemon souffle
MENU 38
Crab cakes with avocado sauce
Sautéed broccoli
Cornbread
Coffee ricotta
MENU 39
Welsh rabbit (or rarebit)
Toast, crackers, or croutons
BLT salad
Lemon sherbet (with toppings)
MENU 40
Pork chops in curried cream
Plain pilaf
Braised zucchini spears
Quick fudge
MENU 41
Griffith steak
Baked potatoes
Bean salad
Fruit pastries
MENU 42
Chicken divan
Pepper and tomato salad
Gingered carrots
Ricotta blueberry cinnamon parfaits
MENU 43
Salsa catfish
Coucous
Braised eggplant spears
Walnut torte
MENU 44
Eggs Benedict
Sautéed curried zucchini
Flat cannoli
MENU 45
Ham steak, with or without pineapple
Winter squash
Sour cream cabbage
Congo squares
MENU 46
Thai chicken and noodle salad
Sautéed bananas
Vinegar slaw
Chocolate mousse
MENU 47
Chicken Moscow
Noodles
Mushrooms and onions
Pound cake with orange sauce
MENU 48
Cream of broccoli soup
Chicken Marsala
Pasta with tomato sauce
Strawberry or peach shortcake
MENU 49
Broccoli pizza
Summer squash and onions
Chocolate cream pie
MENU 50
Chicken cheese curry
Toast, raisins
Salad with lemon vinaigrette and nuts
Tewksbury "tweets"
MENU 51
Creamed oysters on toast
Romaine braised with vinegar
Grilled donuts
MENU 52
Chicken Florentine
Uncooked tomato sauce
Pasta
Fresh fruit crêpes
LIST OF TABLES
Table 1. MAIN COURSES BY MAIN INGREDIENT
Table 2. GOOD DISHES FOR POTLUCK DINNERS
Table 3. USING UP LEFT-OVER PERISHABLES
Table 4. USING UP STAPLES
RECIPE INDEX